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Vegan Baked Mac and Cheese
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A Vegan Baked Mac and Cheese that is crispy, creamy, and full of flavor! What is the vegan cheese made of? Cashews. Surprisingly cashews are perfect for making a homemade vegan cheese. Cashews are naturally creamy textured, mild flavored, and high in fat content. This makes the cashew spreadable and easy to season for…
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Vegan Baked Cabbage
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This Vegan Baked Cabbage is an easy side dish that compliments just about anything. After searching through old cook books for recipes, I found this recipe to be very interesting, even though it was not a vegan. Personally I love cabbage, so I thought I would alter this recipe for vegans, and it really…
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Vegan Carrot Raisin Salad
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This quick and easy Vegan Carrot Raisin Salad is a sweet and tangy side dish for any meal. Not only can this salad be served during the holidays, it’s a wonderful cold salad to serve during the hot summer days. There is something about the sweet yet slightly tart raisin paired with the sweet…
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Vegan Green Bean Casserole
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This Vegan Green Bean Casserole is as easy to make and has just as much flavor as the original green bean casserole. There is no store bought soups in this recipe, it is all homemade. Not only can you make this casserole vegan, but also gluten free! Even though this dish is traditionally made…
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Vegan Macaroni and Cheese
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This Vegan Macaroni and Cheese is not at all like the macaroni and cheese that we all knew and loved in our childhood. Back then you made mac and cheese from a box with the powdered cheese or if you were lucky it was made from real cheese and milk. A lot has changed…
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Vegan Cheesy Potatoes
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These Vegan Cheesy Potatoes are a must have as a side dish during the cold winter months! The creamy cheese over the shredded potatoes are a nostalgic side dish in our family. Every holiday, we had to have this dish! But this was not a dish I was familiar with while I was growing…
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Vegan Cornbread or Johnny Cake
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A Vegan Cornbread or Johnny Cake is a favorite in our family. I remember my mom making this for breakfast when I was growing up, she always called it johnny cake. But cornbread or johnny cake doesn’t have to be just for breakfast, it can also be a great side to your favorite soup…
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A Healthy Chickpea Salad
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A Healthy Chickpea Salad that is so easy to make and so refreshing! You will love the flavor and the texture of this salad, it’s crispiness from the celery to the mild creamy texture and flavor of the chickpea. The Main ingredient in this healthy salad is the chickpea or garbanzo bean. Because they…
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An Easy Avocado Salsa
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An Easy Avocado Salsa that doesn’t have to be just a salsa! This tangy and sweet salsa works great as a side salad, add it to a sandwich, burrito, your tacos, pasta and of course those crackers and chips! And you can customize this salsa in so many different ways. Why not try adding…
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Vegan and Gluten Free Stuffing
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A simply easy and flavorful Vegan and Gluten Free Stuffing that everyone will love! Stuffing is one of my families favorite at our Thanksgiving meal, it is as important as the mashed potatoes and gravy! But with so many family members not able to eat dairy or gluten, I had to create a new…
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How to make a 5 Bean Pasta Salad
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Learning How to make a 5 Bean Pasta Salad is so easy. This simple salad is cold, vegan and can be made gluten free! So how did I come up with this 5 bean pasta salad? Well how many of you have had those slightly sweet bean salads? Some very by the type of…
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The Marinated Vegetable Salad
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This Marinated Vegetable Salad is a simply easy, vegan, and gluten free salad for anytime of year! A cold salad loaded with a variety of vegetables and a rainbow of color to compliment any meal. What I love about this salad is that you can customize it in a few different ways. Serve this…