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Vegan Fried Rice is an easy and simple plant based meal. It is full of colorful vegetables, protein, and is naturally gluten free. And it’s a perfect way to use up the left over rice and vegetables in the refrigerator. Just toss everything together, warm it up on top of the stove, and you…

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This Healthy Vegetable Bake is easy, vegan, gluten free, and full of flavor! In this bake, we have tender thinly sliced vegetables topped with chewy flavorful sauteed chickpeas, seasoning, and tomatoes baked to perfection. What are some seasonings to use in this dish? I like to keep it simple and just use salt and…

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Sauteed Vegetables with Quinoa is one of my favorite fast and easy meals to make! A dish that is not only simple but also full of color, flavor and can also be enjoyed two ways, as a side or main dish. Personally I love it as a main dish because it’s quick and easy…

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This simply easy Sauteed Vegetable Sandwich is the perfect meal for non vegan and vegans alike. So simple to make and yet so full of vegetables and flavor! What I love about this sandwich is that you can customize it to you and your families favorite fresh vegetables. And with the gardens full of…

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These Oven Roasted Green Beans are a healthy side dish that are so easy to make. With only a few ingredients tossed on fresh green beans, they make a perfect side dish for just about any meal and anytime of year. What I love about these green beans is that you can’t under or…

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This Marinated Vegetable Salad is a simply easy, vegan, and gluten free salad for anytime of year! A cold salad loaded with a variety of vegetables and a rainbow of color to compliment any meal. What I love about this salad is that you can customize it in a few different ways. Serve this…

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The very first time I made a Vegan Hobo Dinner was on a campfire, but that doesn’t mean you can’t make this in the oven. It is such a simple and easy meal that anyone can make! Customize your Hobo Dinner and enjoy any of the seasonal vegetables you can find and mix it…