Vegan Chocolate no bake Cookies
A quick and easy treat!
Ingredients
- 3/4 Cup Sugar
- 1/2 Cup Vegan Margarine
- 1/2 Cup Almond Milk Or your favorite milk alternative
- 3 Tbsp Baking Cocoa
- Dash Salt
- 1/2 Cup Creamy Peanut Butter
- 1 tsp Real Vanilla Extract
- 3 Cups Old Fashioned Oats
Instructions
- Prepare a cookie sheet with parchment paper.
- Make sure to have all the ingredients measured and ready to add. This will ensure that you have the perfect result for these cookies.
- In a large sauce pan, combine the sugar, margarine, milk, baking cocoa, and salt.
- Bring to a boil, stirring constantly for 1 minute.
- Remove from heat, add the peanut butter and vanilla, stir until well blended.
- Lastly, add the oats and stir until everything is covered by the chocolate mixture.
- Scoop the mixture into a ball and place them onto the parchment paper lined cookie sheet.
- You should get about two sheets of cookies.
- Let the cookies rest until they set.
- Store these cookies in a air tight container.