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French Onion Soup
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A simple and easy to make French Onion Soup that is full of caramelized onions added to a rich vegetable broth. This soup is not only hearty, healthy, and comforting, it is full of a rich sweet and savory flavor. I know that french onion soup is kind of a acquired taste, not everyone…
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Chickpea Succotash
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This Chickpea Succotash is a simple, quick, and delicious medley of sweet corn, chickpeas, and sauteed vegetables. Succotash is a healthy, gluten free, dairy free, and vegan dish. It can be enjoyed as a side or main dish any time of year. I personally love this dish because it is so easy to make,…
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Fresh Pico de Gallo
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Learn how to make the simply simplest homemade Fresh Pico de Gallo. A salsa that comes together with just a few fresh simple ingredient such as herbs, tomatoes, onion, peppers and is ready in as little as 15 minutes. The one thing that I strongly recommend is to always use fresh ingredients for your…
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Chickpea Patties
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These Chickpea Patties are crispy on the outside, tender on the inside, and full of flavor! This recipe is very similar to the falafel, with the mild nutty flavor of the chickpea, fresh herbs and onion, but is a lot quicker to whip up. In addition, they are a fresh and quick healthy snack…
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White Bean Soup
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White Bean Soup is a perfect warming soup during the long cold winter. This soup is so easy to make, uses simple ingredients, is gluten free and dairy free. It is a soup that will take you less than 30 minutes to whip up and is full of satisfying and comforting flavors. A soup…
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Vegan Creamed Corn with Vegetables
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A Vegan Creamed Corn with Vegetables that can be enjoyed as a side or main dish. This plant based vegan, gluten free dish is so creamy, simple to make and a comfort food in our home. In this recipe, I used raw cashews in place of dairy to give this dish a creamy consistency.…
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Sauteed Spinach and Chickpeas
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Sauteed Spinach and Chickpeas are an easy to make, inexpensive dish that is full of color and flavor. I found a similar recipe in an old recipe book and thought, I have to try this! And because I love both spinach and of course chickpeas, I thought this would be a perfect dish to…
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Vegan Twice-Baked Potato Casserole
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This Vegan Twice-Baked Potato Casserole is loaded with flavor! A side dish that is one of my favorite comfort foods with rich and creamy mashed potatoes and crispy potato skins. What I love about this dish is that it can be made ahead of time and you can freeze any leftovers, that is if…
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Vegan Mushroom Soup
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A Vegan Mushroom Soup that is quick and easy to make with simple easy to find ingredients. This soup has a creamy rich dairy-free and gluten free broth with savory sauteed fresh mushrooms seasoned to perfection. Not only can this soup be served as a side, but it can also be enjoyed as the…
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Healthy Vegetable Bake
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This Healthy Vegetable Bake is easy, vegan, gluten free, and full of flavor! In this bake, we have tender thinly sliced vegetables topped with chewy flavorful sauteed chickpeas, seasoning, and tomatoes baked to perfection. What are some seasonings to use in this dish? I like to keep it simple and just use salt and…
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Vegan Mushroom Pâté
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This medium textured delicious Vegan Mushroom Pâté is the perfect appetizer for any gathering. Mushrooms are a surprisingly perfect alternative to a meat pâté because of their earthy meaty flavor and texture. Let’s not forget about all the health benefits of the vitamins and minerals in these cute little treasures, making them a nutritious…
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Homemade Potato Wedges
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Why order out potato wedges when you can easily make your own Homemade Potato Wedges! These chunky fries are tender yet firm with crispy edges, great for dipping! They are healthier and taste much better than the greasy potato wedges you get at the restaurant and are so simple to make. So quick to…