Overnight Oats with Fruit

Overnight Oats with Fruit

Last Updated on October 19, 2025

Overnight Oats with Fruit is a simply easy, fast, and customizable breakfast.

I’m a fan of this easy to whip together breakfast that not only can you quickly prepare the night before but also is easily customizable.

By now everyone has heard or has tried this easy breakfast, you can just throw everything together in a bowl or jar, stir and place it in the refrigerator for the next day.

What I also like about these overnight oats, is that you can enjoy it cold or pour it in a bowl and warm it up in the microwave.

You are also able to customize your oats any way you like.

Add different fruits or berries, such as: raspberries, blackberries, raisins, peaches, apples, or a mango.

Mix in nuts or nut butters each time you make these overnight oats, try: peanut butter, almond butter, diced almonds, walnuts, or pecans.

Overnight Oats with Fruit

Ingredients for the overnight oats

  • Oats – I like to use quick oats in this recipe, you can also use old fashioned oats.
  • Plant Based Milk – I like to use an unsweetened vanilla flavored almond milk. Use your favorite plant based milk.
  • Real Maple Syrup – My sweetener of choice is maple syrup. I love this sweetener because of the distinctive complex flavor.
  • Ground Cinnamon – I like to add the slightly sweet and warming flavor of ground cinnamon to my oats, whether the oats are hot or cold.
  • Banana – Adding a banana is completely optional.
  • Fruit/Berries – I added blueberries to my oats. Add your favorite fruits to your own oats.
  • Nuts/Nut Butters – Add your favorite nuts or nut butters to your oats.
Overnight Oats with Fruit

How to make Overnight Oats with Fruit

In a small mixing bowl, mash a banana (optional), then add the oats, maple syrup, plant based milk, ground cinnamon, and a nut butter of your choice (optional).

Stir to blend completely and pour into 2 small dishes or a canning jars, cover, and place into the refrigerator for 8 hours or overnight.

If using frozen fruit, place the fruit of your choice into a container, cover, and place into the refrigerator overnight.

The next morning, remove the oats and fruit.

Stir the oats before adding the fruit.

Add the fruit and nuts before enjoying.

Overnight Oats with Fruit
Overnight Oats with Fruit
Lisa

Overnight Oats with Fruit

These overnight oats with fruit are easy to whip together the night before and are customizable.
Prep Time 10 minutes
Cook Time 0 minutes
0 minutes
Total Time 10 minutes
Servings: 2 Servings
Course: Breakfast, vegan
Cuisine: American

Ingredients
  

  • 1 Small Banana Optional.
  • 2/3 Cups Oats I used a quick oat. You can also use old fashioned oats.
  • 1 Cup Plant Based Milk I used unsweetened vanilla almond milk in my oats. Use your favorite plant based milk.
  • 1 Tbsp Nut Butter or Nut powder Optional. I have added almond powder to my oats before placing into the refrigerator.
  • 3 to 4 Tbsp Real Maple Syrup
  • 1/4 tsp Ground Cinnamon
  • Fruit I used blueberries. Add your favorite fruit to your oats.
  • Nuts (Optional) Top your oats with your favorite nuts.

Method
 

  1. In a small mixing bowl, mash a banana (optional), then add the oats, maple syrup, plant based milk, ground cinnamon, and a nut butter of your choice (optional).
  2. Stir to blend completely and pour into 2 small dishes or a canning jars, cover, and place into the refrigerator for 8 hours or overnight.
  3. If using frozen fruit, place the fruit of your choice into a container, cover, and place into the refrigerator overnight.
  4. The next morning, remove the oats and fruit.
  5. Stir the oats before adding the fruit.
  6. Add the fruit and nuts before enjoying.

Notes

Customize your oats with:
 
Different fruits or berries, such as: raspberries, blackberries, raisins, peaches, apples, or a mango.
Nuts or nut butters, such as: peanut butter, almond butter, diced almonds, walnuts, or pecans.

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