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Learn how to make your very own Red Pepper Hummus at home! Not only is it simple and easy to make, it’s customizable! Why not put that food processor or high-speed blender to good use? So what are the benefits of taking the time to make your own hummus? -It really is so easy…

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This simple and very easy White Bean Dip is not only a satisfyingly smooth dip, it also makes for a great spread, or just eating by the spoon fulls! A dip that can be put together in only a few minutes, all you need is a powerful blender, immersion wand, or a food processor…

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This Tangy Vegan Strawberry Sauce is so simple and perfect for just about anything. Just the right smooth creamy texture with just a little sweetness and a little tang for any sweet or savory dessert or meal. It works great as a salad dressing, a sandwich spread, as a dip for crackers, vegetables, or…

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This Homemade Lemon Dill Aioli uses simple ingredients and takes only 5 minutes to make! Making aioli at home is unbelievably easy, all you really need is an immersion blender. And not only is this aioli vegan but gluten free too! Some may consider aioli a flavored mayo, but I believe it is a…

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This Sun Dried Tomato Basil Aioli is not only vegan, but also gluten free, and so easy to make! Making aioli at home is unbelievably easy, it uses simple ingredients blended all together with a immersion blender. Aioli has become a staple in our home as a mayo replacement, no matter how differently we…

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Do you want a easy, delicious, and healthy sandwich, why not try this Chickpea Salad Sandwich Spread. Why Chickpeas? Chickpeas are one of the most used and best tasting legume out there, I use them a lot in my cooking. I love the texture and the nutty, yet earthy flavor of this legume. The…

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A Vegan Thousand Island Dressing that is sweet, tangy and so easy to make! This dressing uses simple ingredients and it will take no time at all to whip it up, actually less than 10 minutes. Not only is it simple and easy, but also so inexpensive to make at home. What’s in thousand…