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Gluten Free Doughnuts
Plant based, vegan, and Gluten Free Doughnuts made from oat flour, egg free, and dairy free. These doughnuts are so simple to make and are a much healthier version of the traditional fried doughnut! When I was a kid, doughnuts were always a treat when we went to visit my great grandma. My great…
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Vegan Cheesy Dill Bread
A Vegan Cheesy Dill Bread is a quick bread that is egg free, dairy free, and a wonderful side to any soup or salad! What does this bread taste like? If you have ever had beer bread, this bread has a very similar smell and taste. It has a slightly sweet onion and cheese…
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Vegan Twix Cookies
These Vegan Twix Cookies are a simple plant based cookie that are not only egg and dairy free, but also gluten free! This cookie is very similar to the classic Twix candy bar, with it’s crispy cookie base, a layer of smooth caramel, all coated in creamy chocolate. With this recipe I wanted to…
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Vegan Apple Gingerbread Cake
A Vegan Apple Gingerbread Cake that is spiced just like a gingerbread cookie! It’s an incredibly moist and dense cake topped with molasses coated chopped nuts and tender apple slices that is perfect for any time of year. A simple and perfect addition to the holidays such as Thanksgiving and Christmas, but also wonderful…
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Vegan Steamers
Here you will find a few different Vegan Steamers that you can make at home! So what exactly are Steamers? A steamer is made of steamed milk that is flavored with different spices or syrups. As someone that was a barista at my own coffee shop, this drink was the easiest and most fun…
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Baked Beet Fries
These Baked Beet Fries are so easy to make and so full of flavor. But why beet fries? Beet fries are a healthy nutritious side dish or snack and also a tasty alternative to a potato french fry. They contain fiber and betalains which are known to help reduce inflammation. Baking them in the…
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Vegan Eggnog Bread
This Vegan Eggnog Bread is the perfect holiday treat for any family gathering. With a delicious sweet coffee glaze, you can serve this quick bread to your guests as a breakfast, a dessert, or just as a treat with a hot beverage. Why use eggnog in this bread? Eggnog is a thick and creamy…
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Gluten Free Biscotti
These Gluten Free Biscotti are simple to make and use only 7 ingredients. The gluten free flour I use in this recipe is almond flour, this gives a wonderful nutty flavor and texture! I also like to change up the extract that I add to the recipe from time to time. Switching between vanilla…
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Vegan Peanut Butter Bread
This Vegan Peanut Butter Bread is a vegan version of the Great Depression Peanut Butter Bread. During the Great Depression, some of the staples were not always available or were very expensive. So people had to create alternatives for some of their favorite recipes. Here is just one of those recipes, that excluded eggs,…
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Maple Cinnamon Glaze
This sweet and flavorful Maple Cinnamon Glaze is a wonderful addition to just about any dessert! A simply easy glaze to drizzle on any dessert, such as, doughnuts, cakes, or even cookies. You will be able to find most, if not all of the ingredients in your kitchen for this 7 ingredient simple glaze.…
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Gluten Free Flatbread
This Gluten Free Flatbread is vegan, yeast free, uses simple ingredients, and is so quick and easy to make! I love this recipe because it is so versatile, you can use it as a pizza crust, sandwich bread, or for dipping into a sauce. Just bake the dough into a 13X11 baking sheet, cut…
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Butter Bean Burritos
These Butter Bean Burritos are topped with baked cabbage and drizzled with my Homemade Sriracha Aioli. After years of enjoying burritos, I decided to try something different. I wanted to add a few different ingredients that I thought would be wonderful together. And I was right! The pairing of the butter bean with a…