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Strawberry Rhubarb Cake
A Strawberry Rhubarb Cake that is a delicious sweet summertime treat. This sweet cake is topped with fresh rhubarbs, strawberries, sliced almonds, sugar, and a dusting of cinnamon. Serve this cake with your favorite hot beverage or along side a freshly brewed ice tea. Not a fan of rhubarb, strawberries or almonds? Customize your…
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Cold Vegan Veggie Pizza
This Cold Vegan Veggie Pizza is vegan and gluten free. You’ll enjoy the herb filled gluten free crust and the creamy tangy flavored vegan cream cheese topped with fresh vegetables. Most of us are familiar with this classic staple at summer picnics and family gatherings. But as we all know, this classic staple was…
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Roasted Vegetables with Chickpeas
This Roasted Vegetables with Chickpeas can be a wonderfully tasty side dish as well as a main dish. In this recipe I added sweet bell peppers, sweet potatoes/yams, carrots, and canned chickpeas. A simple and easy dish to make but full of flavor, from the tender sweetness of the sweet potatoes/yams and bell peppers…
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Bell Pepper Pizzas
Bell Pepper Pizzas are a great healthy alternative to the traditional carbo loaded pie. Don’t get my wrong, I LOVE pizza, but it is nice to switch it up every once in a while for a little something different. These individual little hand held pizzas are perfect as an appetizer, snack, or even as…
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Berry Spinach Pasta Salad
This Berry Spinach Pasta Salad is a refreshing, sweet, tangy, and quick summer treat. A salad that can be enjoyed as a light lunch or even as a wonderful side dish at your family barbecues! What I love most about this salad is that you can customize it to the seasonal fruits available. Personally,…
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Vegan Baked Spaghetti
You will fall in love with this Vegan Baked Spaghetti! It is full of bright and flavorful vegetables, tender noodles, and it can be easily customized with your own favorite vegetables. In this recipe, I made a vegan cheese from potatoes and carrots that is not only nut free but also melts! But what…
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Quinoa Burrito Filling
This Quinoa Burrito Filling is a healthy substitute for your families burritos or tacos. A simple and easy to make filling alternative to the prepackaged vegan meat alternatives you see in the stores today. It is full of protein and fiber to keep you full for hours. You will love the flavor of this…
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Beet Quinoa Burgers
These Beet Quinoa Burgers are so full of flavor, use simple ingredients, and are so easy to make. What’s in these burgers? Simple ingredients such as, beets, red lentils, and quinoa. The beets adds color to the burger along with a slight earthy flavor. I used red lentils in this burger to add more…
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Vegan Dill Pickle Soup
This Vegan dill Pickle Soup is surprisingly easy to make! It is full of vegetables mingling with the tangy crisp dill pickle taste we all love, enhanced by the bright grassy flavor of fresh dill. A soup that can be whipped together in as little as 40 minutes and enjoyed anytime of year. But…
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Vegan Cabbage Skillet
This Vegan Cabbage Skillet is so easy to make and uses simple ingredients. It can be used as a side dish or as the entrée, personally I like to use it as our entrée because of the rice. What makes this dish so different from others is that I added a white sauce before…
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Roasted Cauliflower Potato Soup
This Roasted Cauliflower Potato Soup is so easy to make and is simply delicious! I personally love this soup and will certainly be making this one more often. The soup uses such simple ingredients, such as cauliflower, potatoes, garlic, and onion, but my favorite is the spices. Particularly the smoked paprika, this adds just…
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Chickpea and Cabbage Soup
This Chickpea and Cabbage Soup is a quick, easy, and inexpensive soup that uses simple and wholesome ingredients. A healthy soup that is loaded with vegetables and is big on flavor! I am a huge lover of soups, I love making and enjoying all kinds of different soups. Soups can be filling but light,…