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Sweet Potato Hummus
This Sweet Potato Hummus is a unique and satisfying treat that is so easy to make at home. It has a slightly sweet and savory flavor with a velvety smooth texture. My Sweet Potato Hummus recipe is also highly customizable and can be used for more than just a dip! Below are a few…
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Vegan Rice Pudding
Vegan Rice Pudding is a creamy tasty treat that is so easy to make using simple ingredients. It’s a nostalgic recipe that is so simple using only 4 easy to find ingredients. But you can easily customize it with your favorite nuts, fruit, berries, or different spreads! Here are some of my recipes to…
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Quinoa Sweet Potato Chili
This Quinoa Sweet Potato Chili is a simple and hearty vegan chili that is full of protein, fiber, and it’s gluten free! We love the texture of the quinoa with the starchy sweetness of the sweet potatoes. A satisfying chili that is full of flavor and oh so filling! What I love most about…
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Vegan Swiss Cake Roll
This Vegan Swiss Cake Roll is a healthy version of the Swiss cake rolls that we all grew up enjoying years ago. I was a huge fan of those prepackaged little swiss cake rolls that you would find in the grocery stores and convenience stores. We never had these cakes in our house growing…
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Vegan Sweet Potato Soup
A comforting Vegan Sweet Potato Soup that is a simply easy and flavorful soup, perfect for the colder months. It’s full of vegetables, not just sweet potatoes, but also carrots, peppers, garlic, onions, and perfectly seasoned with warming spices. A soup that uses very easy to find ingredients and can be ready to enjoy…
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Plum Crumble Bars
These Plum Crumble Bars are easy to make and full of that warming fall flavor! It’s that time of year, the plums are ripe and ready to be enjoyed. So why not make a crunchy, tart treat that says “FALL”! This bar has a oat crust filled with a plum filling, and topped with…
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Plum Barbecue Sauce
Learn how to make this simply easy Plum Barbecue Sauce. It’s that time of year and plums are ready to harvest! So many different ways to use ripe plums other than just enjoying them as a little treat. My favorite was always the sweet jam my mother would always make every year. But I…
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Baked Vegan Spring Rolls
These Baked Vegan Spring Rolls are a simple, refreshing, and healthy plant based meal or appetizer. Personally, I like to enjoy these as a meal with a side of vegetable rice, I used my recipe on How to make the best Spanish Rice. My Spanish rice recipe made a wonderful side dish, it’s colorful,…
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Vegan Fried Rice
Vegan Fried Rice is an easy and simple plant based meal. It is full of colorful vegetables, protein, and is naturally gluten free. And it’s a perfect way to use up the left over rice and vegetables in the refrigerator. Just toss everything together, warm it up on top of the stove, and you…
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Vegan Frozen Hot Chocolate
Cool off on those hot summer days with a Vegan Frozen Hot Chocolate. This recipe is frosty, creamy, sweet, and full of chocolate just like the steaming hot chocolate we enjoy during the winter months. It’s just a simply easy icy treat that everyone will enjoy! In this recipe I did not want to…
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Vegan Mushroom Rice Dish
This Vegan Mushroom Rice Dish is a favorite in my house! In this dish, we have sauteed onion, garlic, and mushrooms, mixed together with a white rice and broth. The mushrooms add a satisfying savory umami flavor, the onions add a bit of sweetness, and the garlic will infuse everything with even more flavor.…
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Wild Rice Salad
This Wild Rice Salad is so easy to make and uses simple ingredients. It’s a cold salad with a slightly sweet and tangy citrus dressing over tender wild rice, fruit, and crunchy nuts, making it simply irresistible. A salad that will compliment any dish and can be served at anytime of year! What I…