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Gluten Free Biscotti
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These Gluten Free Biscotti are simple to make and use only 7 ingredients. The gluten free flour I use in this recipe is almond flour, this gives a wonderful nutty flavor and texture! I also like to change up the extract that I add to the recipe from time to time. Switching between vanilla…
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Vegan Vanilla Almond Biscotti
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This Vegan Vanilla Almond Biscotti has all the same crispy, crunchy, sweet taste that the non vegan biscotti has and is just as easy to make! But first, What is a biscotti? Biscotti is a Italian biscuit, they are twice baked, oblong-shaped, dry, and crunchy. What are the best ways to enjoy biscotti? Traditionally,…